History
Since 1971
The business began in 1971 and, through two generations, has continued to the present day. It was opened by Emilia Baglioni, the mother of pastry chef Gino Minni, who still produces high-quality sweets today.
Contacts
Address: Via A. Giacomini, 16
Website: https://www.pasticceriaminnifirenze
Email: pasticceriaminni1971@gmail.com
Phone: +39 055578836

